**SAMPLE** Tapas Menu

SOUP
Bread with olive oil £ 1.50
Sopa de ajo y espincas – new season garlic and spinach soup £ 5.50

SALAD
Ensalada mixta – mixed salad £3.00
Ensalada verde – green salad £2.00

EMBUTIDOS
Lomo Iberico – cured pork loin £ 4.00
Chorizo – pork sausage with hot paprika £ 4.00
Cabecada – cured pork neck loin with paprika £ 4.00
Cecina – oak smoked cured beef £ 4.00
Salchichon – lightly smoked Spanish sausage £ 4.00
Jamon Serrano – Spanish salt cured ham £ 4.00
Embutidos variados – mixed embutidos £ 8.00

FISH
Gambas al pil-pil – prawns with garlic, chilli and white wine £ 7.50
Camarones y alioli – shrimp with alioli £ 5.50
Txangurro – baked crab with brandy, tomato and cayenne £ 7.50
Sardinas a la plancha – grilled sardine with garlic, parsley and lemon £ 2.50 each
Calamares a la plancha – grilled squid with mojo sauce £ 7.50
Boquerones – marinated silver-back anchovies £ 4.00

MEAT
Chorizo a la brasa – grilled chorizo £ 3.00
Lomo a la plancha – grilled marinated pork loin £ 5.00
Ensalada de buey – rare roast beef salad with mojo sauce £ 5.50
Higado a la jerezana – pan-fried chicken livers with softened onions and fino £ 5.00
Pinchos de cerdo asado – sliced roast pork belly £ 5.00
Estofado de cordero – lamb stew £ 4.50
Codorniz a la brasa – grilled quail with tomato and red onion salad £ 5.50
Croquetas de pollo – chicken croquettes with a green salad £ 5.50

VEGETABLES
Banderillas £ 2.00
Alcaperones – caperberries £ 2.00
Espinacas – spinach with pine nuts and raisins £ 3.00
Pepinillos – small green gherkins £ 2.00
Escalat – aubergine, red pepper and shallot salad £ 3.50
Pimientos del Padron – deep-fried Padron peppers £ 5.00
Patatas bravas £ 3.50
Legumbres fritos – deep fried mushroom, aubergine and courgette with alioli £ 3.50

EGGS
Tortilla Española £ 3.00
Revueltos de habas – scrambled eggs with baby broad beans £ 4.00

CHEESE
Valdeon (blue cheese) £ 3.50
Torta (soft ewes cheese) £ 3.50
Manchego con membrillo £ 3.50
Mahon £ 3.50
Mixed quesos con membrillo £ 7.50